The cooking was sometimes rocky, but when the kitchen was on, you could count on wood-grilled skewers with creamy grits, pecan-crusted catfish and chocolate-espresso pecan pie pure Southern comfort. On non-show nights, you could linger over a cone of great French fries and rustic country dishes like cassoulet, bouillabaisse and sauted sweetbreads. Later, the restaurant moved to a posher setting on Northwest Vaughn, where it remained until 2002. Great food and great outdoor seating arrangement in a sweet little downtownmore, For $20 (+ tip) we had 2 glasses of wine, fried chick peas (like carnival food for grown-ups), and amore, BrewpubsAmerican (Traditional)Tapas/Small Plates$$Pearl District, The burger I got had two meats, which was a *bit* much, especially because of the carnival ridesmore, American (New)Breakfast & BrunchWine Bars$$Industrial District, The Coney island carnival style illuminated "MEAT" begs to be stolen and installed in my living roommore, Perfect amount of food to share amongst friends to have a carnival of tastes all across themore, SouthernBreakfast & BrunchCajun/Creole$$Pearl District, Also, don't miss out on ordering the candied bacon (it's like a carnival in your mouth)more, The sign caught my eye, made up of large letters reminded me of a circus or carnival, illuminated bymore, Asian FusionBarsVenues & Event Spaces$$$Downtown, Dimly lit like the Gravitron carnival ride (you know the spaceship that spins you around so fastmore, As an occasional visitor to Ground Kontrol, I have to say that this is my absolute favorite barcade. Every time I'm in the city, I try to convince someone tomore, Breakfast & BrunchCoffee & TeaJuice Bars & Smoothies$$Northwest, sent any other funnel cake I've ever had on the walk of shame back to their sad little carnival.more, I love crowds, and the feeling of a carnival. Remember the old feel of PDX years ago - share a memory. The restaurant closed on New Year's Eve 2007, and Hurley focused on a restaurant in Seattle. Owner Dennis King was there for the restaurant's entire run, and watched the city change. The restaurant side of the operation was basic seafood and steaks, with a few Cajun touches. This is a review for carnival restaurant near Portland, OR: "Superb, as is anything Deschutes does. Digger ODells (named after the undertaker on the 1940s radio show The Life of Riley, of all things) served Cajun fare liked blackened catfish before it became an obsession of the 1980s. Opening hours: 11am - 9:30pm (daily) 10. We created the space with an acute attention to detail, from our intimate booths which are perfect for date night, to our custom stained glass sconces which create a warm and inviting space to share a drink. The Frying Scotsman 448 Fish & Chips Scottish It was really good. Waddles waddled out of the dining scene in 2004, and the location was supposed to become a Krispy Kreme donut shop. 17. This popular lunch spot, which was open almost 25 years, took great pride in serving high-quality seafood and meat, particularly wild salmon and scallops, which were grilled to perfection and served over rice with crisp steamed veggies. Chef Billy Schumaker was inspired by the creativity of Mexico City's dining scene, and wanted to do more sophisticated fare than the rustic Oaxacan menu served at Nueve. ORDER ONLINE HERE. Rose's first opened in 1956 in the space that now houses Restoration Hardware. Best carnival restaurant near Downtown, Portland, OR FIVE GUYS RECENTLY OPENED IN THE GRESHAM FRED MEYER COMPLEX GIVE THEM A TRY, IF YOU HAVEN'T ALREADY AND LET ME KNOW! By 1998, Northwest Hoyt Street in the Pearl District was cementing its place as a dining hot-spot, and after a rough opening, this homey Italian restaurant became of its most-dependable players. The Ripe restaurant group made a big splash when it transformed its Gotham Building Coffee Shop into this remarkable yet short-lived restaurant in 2004. The Best New Restaurants in Portland - Eater Portland THE 10 BEST Restaurants in Portland - Tripadvisor Chen would later open two additional restaurants in downtown Portland and Beaverton. Apparently that was a thing! Best carnival restaurant near me in Portland, Oregon, Steakhouses, American (New), American (Traditional), Middle Eastern, Persian/Iranian, Mediterranean. Portland Gas & Coke Co. building. QP, as it was called by regulars, closed in 1992 after 58 years of great people watching. For years, one of the happiest places along lower Southeast Hawthorne Avenue was a seat at the bar at this popular Northern Indian spot. Both sister restaurants closed in 2008, though Taqueria Nueve reopened in 2014 in a new location. In recent years, Northwest Portland has accrued a number of destination-worthy spots, including the casual Kashmiri cafe Bhuna and acclaimed Mexican tasting menu restaurant Repblica. The wine list offered Italian vintages not found elsewhere, and the vibe was spiffy without being stuffy, making it popular with regulars. This is a review for carnival restaurant in Portland, OR: "Wonderful service. Henry Thiele, a German-born chef, opened the restaurant in 1932. Its not clear, but several readers lauded the halibut, clam chowder, and fish and chips. Highest-rated Italian restaurants in Portland, Oregon - Stacker The menu focused on 40 small plates designed for sharing, plus impressive paella. But these long-gone restaurants live on in our memories. And Carey worked the dining with grace, giving each table just the right amount of attention and love. This happy chain of health-focused Mexican restaurants got its start in 1981, a collaboration between restaurateur Michael Vidor (of Genoa and LAuberge fame) and businessman and former filmmaker William S. "Tiger" Warren. The Carousel Restaurant stood in the canyon on Terwillger Blvd for some 50 or so years. The elaborate dishes featured complex sauces and emulsions, and presentations were intricate. The last location closed in 2003 when the company filed for bankruptcy. Portland's 38 Best Restaurants and Bars, Summer 2022 - Eater Portland TAKE-OUT. First opened in 1959, it served Fog Cutters and Mai Tais along with a mix of Polynesian and continental fare for 37 years before closing in 1996. Horrendous food. Winterborne closed in 2004, when owner Gilbert Henry decided to focus on Cuvee in Carlton (where Crab Juniper sometimes is on the menu). When you visit Thiele Square shopping center today, the red brick building that houses a World Market and Levi's store offers few hints to its historic site of a much-loved Portland restaurant. Opened in 1959, Poor Richards became known for two-for-the-price-of-one dinner specials, a deal that started in the 1970s that became the restaurants calling card. After seven years, Compass closed in early 2003, making way for Apizza Scholls. Joe Esparza didn't want to open up just another Mexican restaurant. It was replaced by the Carrousel Restaurant, which was later demolished. Fuel? The space reopened in 2004 as Meriwether's Restaurant. Meals became less reliable after several chef changes, but the bar remained a vital part of the city's jazz scene, with live music most nights, including a standing gig by the late Leroy Vinnegar, the grandfather of the walking bass. D.F. KILLER BURGER AT 47th AND SANDY 3. 4703 NE Fremont St, Portland, OR 97213. Best carnival restaurant near Downtown, Portland, OR Sort:Recommended All Price Open Now 1. In the 1980s, this Northwest 21st Italian spot was the place for homey fettuccine alfredo and chicken linguine. We visited this restaurant on March 26th, 2019. Fair or not, French folks have a reputation for being rude, and that sometimes played out at this Pearl District bistro, where waiters could be famously brusque. Visit Website. Another favorite: mussels steamed in a garlicky wine broth. When Casa-U-Betcha closed its Northeast Broadway location, this rustic Italian kitchen arrived. At the same time, the cocktails from the bar became some of the citys best, spawning a popular happy hour scene. Signature dishes included Chicken with 40 Cloves of Garlic, Duck with Blackberry Sauce, and Filet of Beef Tenderloin in Port Garlic Sauce, which was so popular with diners that Baker said he felt imprisoned by it. There were always lines out the door and the parking lot was usually packed. Crowds would begin lining up early for burgers and fries, grilled sandwiches, homemade pie and legendary cheesecake, and the clientele included a mix of neighborhood residents and noteworthy regulars, like several Portland Trail Blazers and the late Oregon Symphony conductor James DePreist. This massive Chinese restaurant on Southeast 82nd Avenue featured a banquet hall that was big enough to accommodate more than 500 people, and numerous weddings, anniversary celebrations and other large-scale functions of the city's Asian community were held here during its 17-year run. They boldly served dishes of tripe, sardines and bone marrow that might have turned off the squeamish, along with house-cured meats and perfectly cooked seafood. You can read all about them in More tasty memories: 84 closed Portland restaurants we wish were still around. Trader Vics returned in 2011, reopening in a large Pearl District space, with blazing tiki torches burning outside. Dominating the dining room were prints from Andy Warhol's wildlife series. In November, owner Gerry Tsirimiagos shuttered the restaurant, which he had opened just a few years after immigrating from Greece. As Typhoon!s popularity grew, it expanded to seven locations. A meal here was like stepping into a time machine, with red-flocked wallpaper, crystal chandeliers, and a piano lounge with a 1950s vibe. But bad first impressions can be hard to fix, and Ten 01 closed at the end of 2010. Videos of cricket matches were played on the big screen, while bartenders whipped up batch after batch of strong mango margaritas. WELCOME TO OUR CASA The menu at the "taco club" may have lacked the authenticity of Oaxacan or Southwest fare, but filling combo plates made it among the most-satisfying Mexican places at the time. Or the reincarnation in the original location, which was opened by Victor Mosso (seen here with his son Daniel) in 2000, and closed a few years ago? Sisters Claire and Shawna Archibald originally opened this creative Mexican restaurant in McMinnville in 1994. CARNIVAL RESTAURANT, INC. OREGON DOMESTIC BUSINESS CORPORATION: WRITE REVIEW: Address: 2805 Sw Sam Jackson Pk Rd Portland, OR 97201: Registered Agent: Ralph H Inman: Filing Date: December 10, 1976: File Number: 118340-17: Contact Us About The Company Profile For Carnival Restaurant, Inc. The space became a coffee shop, and now is Daruma, a sushi spot. It closed in 2014. Carnival Restaurant in Portland, OR with Reviews - Yellow Pages When we asked readers which closed Portland restaurants they missed the most earlier this year, a surprising number nominated The Carnival, a family-owned burger and shakes place that ran from 1950 to 2000. Banning's Restaurant & Pie House Family Style Restaurants American Restaurants Sandwich Shops (20) (248) 8.9 Website View Menu 43 YEARS IN BUSINESS Amenities: (503) 244-2558 11477 SW Pacific Hwy The big draw, of course, was the stunning view of downtown Portland, the city's east side and (on clear days) Mount Hood. Under chef Teodoro KuMay, the kitchen produced an array of meat and seafood dishes. Explore menu, see photos and read 2883 reviews: "Sensational customer service and great food and choices!". Heres another Hollywood District landmark that gave up the ghost in the last few years. After more than seven years, Tapeo closed in 2004. Photograph: Courtesy Salt & Straw. After Zefiro, Israel created Grner, Siu founded Castagna, and Carey opened several restaurants, most notably Bluehour. Laslow's closed in 2004, as the owners focused their attention on a Cuban restaurant in Northeast that would also close soon-after. The Carousel Restaurant Before Demolition - Portland, Oregon Hurley tangled with foie gras protesters in 2004, who camped outside the restaurant and harassed customers, hurting the bottom line. The menu featured modern takes on French classics, and the cooking was so good the restaurant was named The Oregonians 2008 Rising Star of the Year. First opened in 1940, it was one of the first Chinese restaurants to open outside of Chinatown, and survived two fires over the years. The Barbers sold those pickles wholesale, and demand was so strong that they closed the restaurant in 2013 to focus on the Picklopolis brand. Southpark Seafood is a chic Northwest eatery featuring sustainable seafood and farm-fresh ingredients. LeChon Restaurant - Portland, OR | OpenTable And the atmosphere sea foam-green walls, majestic curtains, crystal chandeliers was like an elegant grandma. $31 to $50. This upscale Indian restaurant was on an often overlooked stretch of Southwest 21st Avenue, just west of Providence Park. The Carnival When we asked readers which closed Portland restaurants they missed the most earlier this year, a surprising number nominated The Carnival, a family-owned burger and shakes. Southwest Portland's Hillsdale neighborhood has never had the concentration of ambitious restaurants that you find in other parts of town, but this wine-focused Italian kitchen ranked among the city's best during its seven-year run. Carnival Drive in Print Portland Oregon Photo Color Print - Etsy Order whatever the special of the day is and you won't regret it. Oaks Carnival park? Nothing amusing about it! - Review of Oaks If you were driving on I-5 across Hayden Island, there was no way you could miss the massive Eat Now at Waddles sign, which featured an adorable baby duck wearing a bib. Tasty memories: 97 long-gone Portland restaurants we wish were still around. Adding a business to Yelp is always free. But the real stars were the 18 types of pasta, including lemony spaghetti with seared scallops and homemade ravioli. Stumptownblogger: the Carnival Restaurant Do you have special memories about any of these 97 closed dining spots? The Greek fare included comforting fare like braised lamb shanks, fried calamari, and saganaki, an ouzo-drenched cheese that was served in flaming glory. An Eater's Guide to Portland, Oregon - Eater Portland The space is now home to Park Avenue Fine Wines and Bardot wine bar.